• Medium roast ground coffee with cinnamon, plum, orange and cocoa-hazelnut notes
• Hand-harvested high-altitude Arabica beans with toxin screening
• Independently lab screened for 27 common mycotoxins
• Rainforest Alliance certified, sustainable sourcing
• Roasted in small batches to preserve flavour and antioxidants
• Free from artificial colours, preservatives, gluten and GMOs

• 100% Arabica coffee (ground)
• No added ingredients, fillers, flavours or preservatives
• Energy: ~ 2 calories per 8 fl oz brewed serving
• Total fat: ~ 0.1g
• Saturated fat: 0g
• Carbohydrates: 0g
• Protein: ~ 0.3g
• Sodium: ~ 5mg

• Use approximately 2½ tablespoons (≈ 37ml) of ground coffee per 8 oz (≈ 240ml) of water
• Brew using your preferred method (drip, pour-over, French press, etc.)
• Optionally add grass-fed unsalted butter and Brain Octane MCT oil and blend for 20-30 seconds
• Store in a cool, dry place, in a sealed, opaque container
• Avoid exposure to heat, moisture and strong odours
• Keep original packaging sealed when not in use