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Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola Fermented Black Garlic 60 Capsules
Dr. Mercola
Dr. Mercola Fermented Black Garlic 60 Capsules
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Unlock the Power of Fermented Black Garlic: Dr. Mercola's SAC-Enriched Formula

Raw garlic boasts numerous potential health benefits, rich in essential minerals such as magnesium, calcium, phosphorus, selenium, and vitamins B6 and C. However, when garlic undergoes aging and fermentation, it transforms into black garlic, not only offering a delectably sweet flavour but also enhancing its nutritional profile. During this process, a highly beneficial compound, S-allyl-cysteine (SAC), is formed, amplifying the potential benefits of black garlic.


SAC: Trust in Optimal Levels for Enhanced Benefits

SAC stands as the cornerstone of the health benefits attributed to black garlic. Its presence in optimal amounts is crucial to harnessing the full spectrum of benefits. With Dr. Mercola's Fermented Black Garlic, you can trust that each recommended serving contains a minimum of 1.2 milligrams (mg) of S-allyl-cysteine (SAC), ensuring you receive the desired benefits.


Dr. Mercola's Fermented Black Garlic holds the potential to:

  • Maintain blood pressure levels already within the normal range
  • Support healthy immune function
  • Maintain cholesterol levels already within the normal range


These potent benefits contribute to your overall vitality.  It's worth noting that the majority of black garlic supplements on the market fail to disclose the level of SAC in their supplement facts, leaving consumers in the dark about the product's efficacy.


Elevate your wellness journey with Dr. Mercola's Fermented Black Garlic, fortified with SAC to unleash its full potential. Experience the transformative power of this SAC-enriched formula and nurture your well-being from within.

Unlock the Power of Fermented Black Garlic: Dr. Mercola's SAC-Enriched Formula

Raw garlic boasts numerous potential health benefits, rich in essential minerals such as magnesium, calcium, phosphorus, selenium, and vitamins B6 and C. However, when garlic undergoes aging and fermentation, it transforms into black garlic, not only offering a delectably sweet flavour but also enhancing its nutritional profile. During this process, a highly beneficial compound, S-allyl-cysteine (SAC), is formed, amplifying the potential benefits of black garlic.


SAC: Trust in Optimal Levels for Enhanced Benefits

SAC stands as the cornerstone of the health benefits attributed to black garlic. Its presence in optimal amounts is crucial to harnessing the full spectrum of benefits. With Dr. Mercola's Fermented Black Garlic, you can trust that each recommended serving contains a minimum of 1.2 milligrams (mg) of S-allyl-cysteine (SAC), ensuring you receive the desired benefits.


Dr. Mercola's Fermented Black Garlic holds the potential to:

  • Maintain blood pressure levels already within the normal range
  • Support healthy immune function
  • Maintain cholesterol levels already within the normal range


These potent benefits contribute to your overall vitality.  It's worth noting that the majority of black garlic supplements on the market fail to disclose the level of SAC in their supplement facts, leaving consumers in the dark about the product's efficacy.


Elevate your wellness journey with Dr. Mercola's Fermented Black Garlic, fortified with SAC to unleash its full potential. Experience the transformative power of this SAC-enriched formula and nurture your well-being from within.